Monday, November 23, 2009

Tapioca Pearl Porridge/Bubur Tapioka

Tapioca Pearl Porridge



ingredients:
225 g tapioca pearl
1 - 1,2 litre water
1/2 teaspoon salt

Sauce: 250 g gula merah/Gula Jawa, 300 ml coconut milk, 500 ml water, 4 tablespoon fix Soßen binder (maizena/corn flour), 1 pandan leaf.

4 comments:

Little Corner of Mine said...

Delicious, I love anything with tapioca pearl in it!

Indonesia Eats said...

Mbakkk aku bagiiiiiiiin donk

Retno Prihadana said...

@Ching of Little corner of mine: me, too ^_^
@Pepy of Indonesia-Eats: Gimana caranya ya...dibagi gambarnya aja ya. he..he.

tata | bonitafood said...

Waaaahh... enak Mbak Retno... Mbak Retno kemana aja nih?...